Pineapple Tart Open-Faced--[黄梨挞-开]

The traditional open-faced pineapple tart is the one for pineapple lovers! The freshly shredded pineapple is cooked till medium rare, retaining the pineapple's original sweet & sour flavour and texture.

If you love the texture of tart crumbling in your mouth as you bite into a tart, this is the perfect choice for you. This rendition comes with a stronger pineapple taste and definitely for the fruit lovers! 

Ingredients: Flour, butter, egg, sugar, salt, pineapple

成分：面粉，黄油，鸡蛋，糖，盐，菠萝