Japanese Style G Seasoning Powder [G粉] 180g

Produced with traditional Japanese freeze dehydration method to extract the essence of fresh mushrooms, kombu and vegetable to keep its original taste and nutrients.

Benefits: Healthy replacement for traditional seasoning • Free from artificial flavourings, preservatives and MSG • Recommended for vegetarians and vegans

Ingredients: Shiitake Mushroom Extract, Kombu Extract, Vegetable Protein, Nutritional Yeast, Natural Spice, Sea Salt Recommended For For those looking for a replacement of traditional seasoning

Suggested Serving: Add 20g (5 teaspoons) in 1000ml of water for delicious soup base. Add ½ teaspoon for cooking vegetables.

Storage Condition: Please keep in cool, dry place. Avoid direct sunlight.

采用日本传统的冷冻脱水方法生产，提取新鲜蘑菇，海带和蔬菜的精华，以保持其原始风味和营养。

好处：健康替代传统调味料•不含人造香料，防腐剂和味精•推荐素食主义者和素食主义者

成分：香菇提取物，海带提取物，植物蛋白，营养酵母，天然香料，海盐推荐给那些寻求替代传统调味料的人

建议食用：在1000毫升水中加20克（5茶匙），以制成美味的汤底。加½茶匙煮蔬菜。

储存条件：请存放在阴凉干燥处。避免阳光直射。